Specials for a chilly March weekend
You’ve probably heard by now that we’ve got our full liquor license and we couldn’t be more excited! Margaritas and mezcal flights are standard on our drinks menu, but we’re also doing weekly mezcal cocktails. So because tropical weather seems so far away right now….
Island mezcal! Artisanal Bruxo mezcal with pineapple, orange, and cranberry.
For dinner we’ve brought back some classics.
Ceviche with jalapeños, avocado and house made chips
Salmon taco with avocado, cabbage, and house made mango habanero salsa
And something new for dinner…..
Chicharrones en salsa verde